あずまその一真
あずまそ料理長
1976年11月4日生まれ AB型 独身
高校卒業後すぐに修行に出る
長野県松本市の女鳥羽そばで手打ち蕎麦の修行
東京の茶懐石 和幸で料理の修業をする
8年間の修行後、実家に帰り家を継ぐ
http://azumaso.jp
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